Ingredients
- 2 pints strawberries, halved or quartered
- 1 cup heavy cream
- 1 rounded tablespoon sugar
- 1 cup macadamia nuts, chopped
Directions
Pile strawberries into 4 to 6 small dessert cups or glass dishes. Beat cream and sugar into soft peaks. Pile cream on top of berries and sprinkle chopped macadamia nuts on top.















Giada's Orzo Stuffed Peppers
Symphony Brownies
Lemon Bars
Rachael's Lasagna Bake
Ultimate Burger Bar
Thanksgiving Potato and Sweet Potato Dishes
Simple Slow Cooker Recipes
Thanksgiving Turkey Recipes
Foods for Entertaining a Crowd
10 Elegant Appetizer Ideas


