Frozen Fruit Cups

Total Time:
10 min
Prep:
10 min

Yield:
12 to 14 fruit cups
Level:
Easy

Ingredients
  • 4 cups frozen peaches, thawed and chopped into large chunks
  • 2 cans mandarin oranges, drained
  • 2 cans crushed pineapple, drained
  • 1 can fruit cocktail, drained
  • 6 medium firm bananas, chopped into chunks
  • 1 small can frozen pineapple-orange juice concentrate, thawed
  • 1/3 cup lemon juice
Directions

Combine the peaches, oranges, pineapple, fruit cocktail, bananas, juice concentrate and lemon juice in a bowl and mix until combined. Place in small disposable plastic cups and cover with plastic wrap or foil. Freeze until firm. Remove from the freezer 45 minutes to 1 hour before serving to thaw.


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    This recipe is featured in:

    Snacks for Kids