Recipe courtesy of Ree Drummond
Ham Salad in Endive Cups
Total:
30 min
Active:
30 min
Yield:
20 endive cups
Level:
Easy
Total:
30 min
Active:
30 min
Yield:
20 endive cups
Level:
Easy

Ingredients

Directions

Combine the mayonnaise, mustard, hot sauce, dill and pepper in a small bowl and mix until well blended.

In a medium bowl, mix together the ham, egg, celery and relish. Pour the dressing over and mix to combine.

To serve, place a spoonful of the ham salad on the wide end of an endive leaf. Garnish with a piece of cheese and some dill.

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