Sweet Potato Fries
- Level: Easy
- Yield: 6 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 6 servings
- Calories
- 223
- Total Fat
- 17
- Saturated Fat
- 6
- Carbohydrates
- 18
- Dietary Fiber
- 3
- Sugar
- 4
- Protein
- 2
- Cholesterol
- 20
- Sodium
- 248
- Total: 25 min
- Active: 10 min
Ingredients
4 sweet potatoes, peeled and cut into thin fries
1/2 stick butter, melted
4 tablespoons olive oil
2 teaspoons seasoned salt
Ground pepper
Minced fresh parsley
Directions
- Preheat the oven to 450 degrees F.
- Place the fries in a bowl and drizzle over the melted butter, olive oil, seasoned salt and pepper to taste, and toss together. Tip onto a baking sheet and bake for 10 to 15 minutes. Sprinkle over the parsley before serving.