Photo: French Toast Recipe
Ingredients
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 2 tablespoons sugar
- 4 tablespoons butter
- 4 eggs
- 1/4 cup milk
- 1/2 teaspoon vanilla extract
- 8 slices challah, brioche, or white bread
- 1/2 cup maple syrup, warmed
Directions
In a small bowl, combine, cinnamon, nutmeg, and sugar and set aside briefly.
In a 10-inch or 12-inch skillet, melt butter over medium heat. Whisk together cinnamon mixture, eggs, milk, and vanilla and pour into a shallow container such as a pie plate. Dip bread in egg mixture. Fry slices until golden brown, then flip to cook the other side. Serve with syrup.
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By GayleenMarie
on January 29, 2012
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French toast turned out great! I researched most all of the Food Network chef's French Toast recipes and Robert's was the most simple,quick and knew it would be delicious and turned out to be exactly what I wanted. Thank you Robert! BTW, I love your show Restaurant Impossible! You are one great chef and an excellent restaurant executive! Keep up the good work!
By Missy_KC
on January 24, 2012
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This recipe was very good! I used Italian bread instead of what is in the recipe and worked very well. Super easy..I love it when recipes don't require alot of ingredients or much work! Love french toast~
Also just used two eggs instead of 4..turned out just fine.
Awesome!
By cdegos
on January 22, 2012
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The single handly the worst french toast I have evver had. Needs double the eggs to make this even close.
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