Ingredients
- Cooking spray
- 1 lemon
- 4 (6-ounce) Tilapia fillets
- Salt and freshly ground black pepper
- 1⁄2 teaspoon garlic powder
- 1⁄3 cup light mayonnaise
- 2 teaspoons prepared horseradish, or more to taste
- 2 tablespoons chopped fresh chives
- 2 tablespoons chopped fresh parsley leaves
Directions
Preheat the broiler. Coat a large baking sheet with cooking spray.
Finely grate 1 teaspoon of zest from the lemon and set aside. Squeeze the juice from the lemon over both sides of the fish. Season both sides of the fish with salt and pepper, to taste, and the garlic powder. Place the fish on the prepared baking sheet and broil until fork-tender, about 3 minutes per side.
Meanwhile, in a medium bowl, combine the mayonnaise, lemon zest, horseradish, chives, and parsley. Serve the fish with the mayonnaise mixture spooned over the top.
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By tenthousandrose...
Warminster
on January 03, 2012
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Love the sauce. It's so easy to whip up and makes the tilapia a lot more exciting.
By derrickchefstudent
VA
on February 02, 2011
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I'm finished eating my Broiled Tilapia, I thought it was great even though I don't like fish from the oven.
By conniejeanw
Sebring, Florida
on January 13, 2011
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Made this for the fish lover's in my family...turned out great! Was so easy and tasty!
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