Frozen Yogurt with Cinnamon-Spiked Blueberry Sauce

  • Level: Easy
  • Total: 7 min
  • Prep: 2 min
  • Cook: 5 min
  • Yield: 4 servings
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1 (10 ounces) bag of frozen blueberries

2 tablespoons confectioners' sugar

1 teaspoon ground cinnamon

2 cups vanilla frozen yogurt


  1. Combine blueberries, confectioners' sugar and cinnamon in a medium saucepan and set pan over medium heat. Bring to a simmer. Simmer for 5 minutes, until sauce thickens. Fill dessert bowls with frozen yogurt and top with blueberry sauce.
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