Robin's First Kitchen Memory
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Robin's First Kitchen Memory

00:15
Robin Miller reminisces about making cookies with her mom and sister.

Robin Miller

Robin has 15 years of experience as a food writer and nutritionist and is the author of the best-selling cookbook Quick Fix Meals.

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Vampire Chicken-Beet Salad with Scallions and Goat Cheese and Onion Toasted Ghouls

Turkey Melts with Sweet-N-Sour Slaw and 'Monster' Cheese

Tuna Nicoise Salad with Parmesan

Stuffed Spaghetti Squash with Tomatoes, Olives, Tuna and String Cheese

Spaghetti and Meatballs

Slow Cooker Ginger-Soy Short Ribs Green Rice with Lime

Shrimp with Lemon-Chive Tartar Sauce, Ditalini Salad with Mixed Peppers

Sauteed Wild Mushrooms

Sauteed Green Beans with Pimento

Roasted Wild Salmon with Tomatoes, Basil, and Capers, Parmesan-Crusted Cauliflower, and Rice

Roasted Turkey Tenderloin with New Potatoes and Tarragon Broth

Roasted Balsamic Chicken With Horseradish Froth, Acorn Squash With Pumpkin Seeds, Brown Rice

Quick Fix Tiramisu Parfaits

Pasta Salad with Roasted Red Peppers and Basil with White Balsamic Dressing

Mixed Vegetable Quiche with Cheddar and Parmesan

Mango-Red Onion Salad

Hot Pork Sandwiches with Swiss and Quick Fix Russian Dressing

Eggplant Salad

Edamame-Rice Salad with Teriyaki Tuna

Cucumber Salad with Oranges And Mint

Croque Monsieur Sandwiches with Pears

Chicken and Sausage Sandwiches with Sauteed Bell Peppers and German Potato Salad

Chicken and Mixed Vegetable Quesadillas with Artichokes, Mushrooms, and Roasted Red Peppers

Asparagus-Wild Mushroom Risotto with Parmesan

5 Ingredient Bacon Burgers with Cheddar and Red Onion with Parmesan Popcorn Black-Eyed Peas

Tuna in Tomato-Tarragon Broth

Mexican Chopped Salad with Toasted Cumin Vinaigrette

Greek Pizza with Chicken, Feta and Olives with Mixed Cherry Tomato Salad

Frozen Yogurt with Cinnamon-Spiked Blueberry Sauce

Clams with Pancetta and Scallions

Chicken Sandwiches with Brie, Shaved Granny Smith Apple and Dijon-Balsamic Reduction on Toasted Challah

Chicken and Date Pastilla

Chefs Salad with Applewood Smoked Bacon Turkey and Tomato-Y French Dressing

Slow Cooker Sweet and Sour Pork

Stuffing Frittata

Pumpkin Parfaits

Angel food Cake Cubes with Blackberry Sauce

Steak Fajitas with Fresh Guacamole

Cheddar-Potato Soup

Neapolitan Eggplant Parmesan

Grilled Chicken with Spicy Ginger Vinaigrette

Pasta Spirals with Sauteed Vegetables, Olives and Smoked Mozzarella

Spaghetti Carbonara

Chicken Satay with Rice

Thai Chicken Salad with Peanuts and Lime

Ice Cream Stuffed Oranges with Caramel Sauce

Turkey Souvlaki with Garlic-Yogurt Sauce

Sauteed Leeks with Prosciutto and Goat Cheese over Capellini

Roasted Turkey with Artichoke-Sausage Stuffing

Chicken Salad with Peanut-Lime Vinaigrette

Savory Tuna Burgers

Tuscan Chicken with White Beans and Wilted Greens

Blue Cheese-Stuffed Turkey Burgers

Hearty Lamb and Lentil Stew

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