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Recipe courtesy of Robin Miller

Show: Quick Fix Meals with Robin Miller

Episode: Quick Fix Halloween Show

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Turkey Melts with Sweet-N-Sour Slaw and 'Monster' Cheese

Total:: 13 min
Prep:: 10 min
Cook:: 3 min

Yield:: 4 servings

Level:: Easy

Ingredients

1/4 cup cider vinegar
2 tablespoons honey mustard
2 tablespoons sugar
1 tablespoon olive oil
1 cup shredded cole slaw mix
2 tablespoons chopped fresh parsley leaves
12 ounces leftover turkey tenderloin, thinly sliced
4 kaiser or submarine rolls
4 thick slices Muenster cheese

Directions

Preheat broiler.

In a medium bowl, whisk together cider vinegar, honey mustard, sugar, and oil. Add slaw mix and parsley and mix well.

Arrange turkey slices on bottom half of rolls. Place rolls on a baking sheet. Spoon slaw mixture over turkey and top slaw with Muenster cheese. Place sandwiches until broiler and broil 3 minutes, until cheese melts.

My Private Notes

Name: Turkey Melts with Sweet-N-Sour Slaw and 'Monster' Cheese
Prep time: P0Y0M0DT0H10M0.000S
Cook time: P0Y0M0DT0H3M0.000S
Total time: P0Y0M0DT0H13M0.000S
Yield: 4 servings
Ingredients: 1/4 cup cider vinegar; 2 tablespoons honey mustard; 2 tablespoons sugar; 1 tablespoon olive oil; 1 cup shredded cole slaw mix; 2 tablespoons chopped fresh parsley leaves; 12 ounces leftover turkey tenderloin, thinly sliced; 4 kaiser or submarine rolls; 4 thick slices Muenster cheese