Recipe courtesy of Robin Miller

Turkey Melts with Sweet-N-Sour Slaw and 'Monster' Cheese

Getting reviews...
Save Recipe
  • Level: Easy
  • Total: 13 min
  • Prep: 10 min
  • Cook: 3 min
  • Yield: 4 servings
Share This Recipe

Ingredients

Directions

  1. Preheat broiler.
  2. In a medium bowl, whisk together cider vinegar, honey mustard, sugar, and oil. Add slaw mix and parsley and mix well.
  3. Arrange turkey slices on bottom half of rolls. Place rolls on a baking sheet. Spoon slaw mixture over turkey and top slaw with Muenster cheese. Place sandwiches until broiler and broil 3 minutes, until cheese melts.

Limited Time Offer!

Get Food Network Kitchen Premium for $0.99/month for the first 12 months (normally $2.99).

GET THE DEAL

Related Pages