Quick Fix Meals

Quick Fix Meals

Slow-Cooker Beef and Root Vegs

Slow-Cooker Beef and Root Vegs: a great way to be welcomed home from work.

About the Show

Busy people everywhere face the same dilemma – how to get healthy weeknight dinners on the table with only minutes to spare. Cookbook author, nutritionist and food journalist Robin Miller guides us through the land mines of getting food on the table nightly with her stress-free meal-planning strategies. Her easy, day-by-day plans help even the novice cook master these quick and tasty recipes. Plus, each week's menu comes with its own shopping list so you have to hit the store only once. Problem solved!

About the Host

Robin Miller

Robin has 15 years of experience as a food writer and nutritionist and is the author of the best-selling cookbook Quick Fix Meals.

Strawberry Daiquiri

Asparagus-Wild Mushroom Risotto with Parmesan

Pizza Cookie

Pasta Salad with Asparagus, Baby Corn, and Fresh Herbs

Roasted Asparagus Bundles

Green Peas with Mint

Lamb Chops with Rosemary Plum Sauce and Roasted Asparagus with Lemon Vinaigrette and Diced Egg

Stove-Top Vegetable Fricassee with Tarragon Cream

Scallop Salad with Strawberries, Cucumber and Gorgonzola in Citrus-Dijon Vinaigrette

Roasted Asparagus Soup with Sun-dried Tomatoes and Parmesan Croutons

Peanutty Somen Noodles with Shrimp

Quick Orzo Salad

Frozen Yogurt with Chunky Peanut Chocolate Sauce

Reinvented Green Beans with Orange Vinaigrette

Puff Pastry Twists with Sun-Dried Tomato Pesto

Citrus Grilled Shrimp over Greens

Slow Cooker Chipotle-Lime Chicken Thighs Jamaican Rice and Peas

Grilled Flank Steak with Bacon Balsamic Glaze

Mandarin Beet Salad

Seared Tuna with Lemon-Wasabi Dressing and Hot Mustard Wonton Chips

Pan-Seared Chicken with Porcini-Chestnut Sauce with Steamed Spinach and Orzo

Panko Parmesan Crusted Chicken with Wasabi Tomato Sauce

Maple-Orange Chicken with Acorn Squash and Sweet Potatoes

Mojito Chicken and Roasted Asparagus with Almonds

Slow Cooker Moroccan Brisket with Red Onions and Apricot Couscous

Pasta Puttanesca

Pear Cucumber Salad with Balsamic and Shaved Romano Cheese