Hot Pork Sandwiches with Swiss and Quick Fix Russian Dressing
- Level: Easy
- Total: 7 min
- Prep: 5 min
- Cook: 2 min
- Yield: 4 servings
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- Level: Easy
- Total: 7 min
- Prep: 5 min
- Cook: 2 min
- Yield: 4 servings
Ingredients
4 Kaiser rolls, sliced open
12 ounces shredded cooked pork loin
4 thick slices Swiss cheese
1/4 cup ketchup
1/4 cup light sour cream
2 tablespoons finely chopped gherkin pickles
Directions
- Preheat broiler.
- Lay open rolls out on a cookie sheet. Place pork on bottom halves. Top both sandwich halves with Swiss cheese. Place in the broiler until cheese is melted. Meanwhile, in a small bowl, combine ketchup, sour cream and pickles. Mix well to combine. Top sandwiches with dressing just before serving.
