Roasted Red Potatoes with Rosemary
Recipe courtesy of
Robin Miller
Episode:
I Feel Like Chicken Tonight
- Total:
- 30 min
- Prep:
- 5 min
- Cook:
- 25 min
- Yield:
- 4 servings
- Level:
- Easy
Ingredients
Directions
Preheat oven to 400 degrees F.
Combine all ingredients in a large bowl and toss to coat potatoes. Transfer potatoes to a large baking sheet or shallow roasting pan. Roast 25 to 30 minutes, until tender and golden.
Copyright 2005, Robin Miller, All Rights Reserved
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