Roasted Vegetable Recipes

How to Roast Spaghetti Squash

Photo Gallery

| 4 Photos

Garlic Roasted Potatoes

Recipe | Courtesy of Ina Garten

Total Time:

1 hour 10 minutes

428 Reviews

Ina Garten's Easy Recipe for Perfect Roast Chicken and Vegetables

Video | 05:43

Roast chicken with vegetables can work equally well in a casual meal or an elegant affair. Food Network's Ina Garten shares an easy recipe for the perfect roast chicken with vegetables. Start by cleaning off any remaining pin feathers, pat the bird dry, then stand it with the open end facing up. Salt and pepper the inside, then insert one quartered lemon, a whole head of garlic (halved), and some stalks of fresh thyme. Melt about 2 tbsp of butter in a sauce pan, being careful not to burn it. Butter is better than olive oil for this recipe because butter has milk solids that burn slightly for added flavor. Truss the bird by tying the leg ends together, then tuck the wings underneath the bird. Place chopped vegetables of your choice (carrots, onions, potatoes, etc.) in a roasting pan and then place the chicken on top so its juices can blend with the vegetables. Bake at 425 degrees for about an hour and a half.

Parmesan Roasted Zucchini

Video | 01:12

Ina scoops out zucchini and fills them with a cheesy panko topping.

How to Roast Brussels Sprouts

Photo Gallery

| 5 Photos

Roasted Asparagus

Video | 01:03

Ladd and Todd roast asparagus to have an extra side dish for the meal.

Balsamic-Glazed Vegetables

Video | 02:12

Trisha roasts vegetables, then coats them in a thick balsamic glaze.

Parmesan-Roasted Cauliflower

Video | 02:55

This recipe will change how you feel about the taste of cauliflower.

How to Roast Potatoes

Photo Gallery

| 5 Photos

Oven Roasted Mushrooms

Recipe | Courtesy of Michele Urvater

Total Time:

30 minutes

9 Reviews

Roasted Baby Potatoes with Rosemary

Recipe | Courtesy of Rachael Ray

Total Time:

30 minutes

49 Reviews

Marinated Roasted Portobellos

Video | 01:37

Trisha soaks her portobellos in an aromatic marinade before roasting.

Giada's Roasted Baby Potatoes

Video | 03:19

Giada coats baby potatoes with herbs and oil and roasts them to perfection.

Perfect Pot Roast

Recipe | Courtesy of Ree Drummond

Total Time:

4 hours 30 minutes

879 Reviews

The Barefoot Contessa's Garlic Roasted Potatoes

Video | 02:00

Ina Garten calls her Garlic Roasted Potatoes "the easiest potatoes in the world." She starts with about two pounds of red potatoes, which she halves and quarters and adds to a baking pan. She drizzles on olive oil and adds kosher salt and lots of fresh ground black pepper. Ina says the key ingredient to these potatoes is really good, firm garlic. She peels six cloves of garlic, chops them and adds them to the potatoes. Using her hands, she mixes everything on the pan. Finally, she roasts the potatoes for 30 minutes at 400 degrees Fahrenheit.

Oven Roasted Corn on the Cob

Recipe | Courtesy of Tyler Florence

Total Time:

35 minutes

142 Reviews

Roasted Winter Vegetables

Video | 01:51

Valerie transforms humble root vegetables into a colorful holiday side.

Roasted Cauliflower and Broccoli

Recipe | Courtesy of Ellie Krieger

Total Time:

1 hour 15 minutes

34 Reviews