Cook With Molly

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Raspberry Marshmallows

Molly Yeh makes perfectly light and fluffy raspberry marshmallows at home.
Season 1, Episode 1

Farm Brunch Anniversary

Molly Yeh is making a special brunch for the family to celebrate her and her husband Nick's third wedding anniversary. There's Shakshuka with Feta, Brussels Sprout and Bacon Hash, Roasted Potatoes with Paprika Mayo and Grilled Cheese with Everything Bagel Seasoning. For dessert, Molly's making her pretty Pocket Pastries with Raspberry Jam.

Sunday
Jun 24
11am | 10c
Season 1, Episode 1

Farm Brunch Anniversary

Molly Yeh is making a special brunch for the family to celebrate her and her husband Nick's third wedding anniversary. There's Shakshuka with Feta, Brussels Sprout and Bacon Hash, Roasted Potatoes with Paprika Mayo and Grilled Cheese with Everything Bagel Seasoning. For dessert, Molly's making her pretty Pocket Pastries with Raspberry Jam.

Tuesday
Jun 26
12:30pm | 11:30c
Season 1, Episode 6

New Farm Traditions

Molly Yeh is putting a fresh spin on the classic farm lunch. There's her easy Garlic and Onion Challah Bread, Chopped Salad with Crumbled Feta and her all-time favorite Creamy Homemade Hummus. For a sweet bite, Molly's making Olive Oil Blondies with Chocolate Frosting and sprinkles!

Sunday
Jul 1
11am | 10c
Season 1, Episode 5

Girl's Brunch

Molly Yeh treats her girlfriends to her favorite brunch dishes after a night out in Grand Forks. There's Mini Quiches with Peas and Bacon, Garlicky Lemony Kale and a Dark Chocolate Scone Loaf with Marzipan for a sweet treat. Finally, Molly makes a refreshing Fresh Mint Iced Coffee for a morning pick-me-up.

Sunday
Jul 8
11am | 10c
Season 1, Episode 3

Baby Shower

Molly Yeh makes a delicious buffet spread for her sister-in-law's baby shower. The menu includes "Walking" Fish Tacos with Crunchy Cabbage Slaw and Cilantro Dressing, Pigs in a Blanket with Harissa Ketchup and Honey Mustard and her signature meatless Meatball Sliders with a Twist. Molly's Baked Donuts with Rhubarb, Blood Orange and Blueberry glazes then take center stage on the dessert table.

Sunday
Jul 15
11am | 10c
Season 1, Episode 3

Baby Shower

Molly Yeh makes a delicious buffet spread for her sister-in-law's baby shower. The menu includes "Walking" Fish Tacos with Crunchy Cabbage Slaw and Cilantro Dressing, Pigs in a Blanket with Harissa Ketchup and Honey Mustard and her signature meatless Meatball Sliders with a Twist. Molly's Baked Donuts with Rhubarb, Blood Orange and Blueberry glazes then take center stage on the dessert table.

Tuesday
Jul 17
12:30pm | 11:30c
Season 1, Episode 7

Mom Comes to Town

Molly Yeh's mom is visiting from Chicago to help with some garden planting and to enjoy a campfire supper. The menu includes Hearty Brisket Tacos with Pink Pickled Onions, Charred Sweet Corn Salsa, Crispy Smashed Potatoes with Chimichurri Dressing and Homemade Raspberry Marshmallows.

Sunday
Jul 22
11am | 10c
Season 1, Episode 7

Mom Comes to Town

Molly Yeh's mom is visiting from Chicago to help with some garden planting and to enjoy a campfire supper. The menu includes Hearty Brisket Tacos with Pink Pickled Onions, Charred Sweet Corn Salsa, Crispy Smashed Potatoes with Chimichurri Dressing and Homemade Raspberry Marshmallows.

Tuesday
Jul 24
12:30pm | 11:30c
Season 1, Episode 1

Farm Brunch Anniversary

Molly Yeh is making a special brunch for the family to celebrate her and her husband Nick's third wedding anniversary. There's Shakshuka with Feta, Brussels Sprout and Bacon Hash, Roasted Potatoes with Paprika Mayo and Grilled Cheese with Everything Bagel Seasoning. For dessert, Molly's making her pretty Pocket Pastries with Raspberry Jam.

Saturday
Jul 28
12:30pm | 11:30c
Season 1, Episode 2

Farm Suppers

Molly Yeh is cooking up her most delicious and memorable suppers from her early days on the farm. She's making two hearty upper-Midwest classics for a weeknight dinner with her husband Nick and his parents including Chicken Pot Hot Dish and a Sweet Cookie "Salad" with Homemade Cookies and Mandarins. She then honors her "Pizza Friday" tradition by making tasty Sausage and Broccolini Pizza Pockets to be enjoyed out on the tractor with Nick.

Sunday
Jul 29
11am | 10c
Season 1, Episode 2

Farm Suppers

Molly Yeh is cooking up her most delicious and memorable suppers from her early days on the farm. She's making two hearty upper-Midwest classics for a weeknight dinner with her husband Nick and his parents including Chicken Pot Hot Dish and a Sweet Cookie "Salad" with Homemade Cookies and Mandarins. She then honors her "Pizza Friday" tradition by making tasty Sausage and Broccolini Pizza Pockets to be enjoyed out on the tractor with Nick.

Tuesday
Jul 31
12:30pm | 11:30c
Season 1, Episode 4

Chinese Family Faves

Molly Yeh is making some tasty family favorites to celebrate a visit from her dad. The menu includes Chicken Pot Stickers with Dipping Sauce, Scallion Pancakes with Maple Carrot Slaw and Green Beans with her versatile Magic Sesame Sauce. The visit ends with Molly and her dad breaking out their instruments for a musical jamming session before enjoying Molly's Sprinkles Cake.

Sunday
Aug 5
11am | 10c
Season 1, Episode 4

Chinese Family Faves

Molly Yeh is making some tasty family favorites to celebrate a visit from her dad. The menu includes Chicken Pot Stickers with Dipping Sauce, Scallion Pancakes with Maple Carrot Slaw and Green Beans with her versatile Magic Sesame Sauce. The visit ends with Molly and her dad breaking out their instruments for a musical jamming session before enjoying Molly's Sprinkles Cake.

Tuesday
Aug 7
12:30pm | 11:30c

Most Popular Recipes

Get All Recipes

Scallion Pancakes with Maple Syrup Slaw

Chicken Pot Stickers with Dipping Sauce

Walking Fish Tacos with Crunchy Cabbage Slaw and Cilantro Dressing

Chopped Salad with Crumbled Feta

Sweet Cookie Salad with Homemade Cookies and Mandarins

Homemade Raspberry Marshmallows

Sprinkles Cake

Sausage and Broccolini Pizza Pockets

Fresh Mint Iced Coffee

Hearty Brisket Tacos with Pink Pickled Onions

Garlic and Onion Challah Bread

Dark Chocolate Marzipan Scone Loaf

Baked Donuts with Blood Orange, Rhubarb and Blueberry Glaze

Roasted Potatoes with Paprika Mayo

Meatball Sliders with a Twist

Pocket Pastries with Raspberry Jam

Pigs in Blankets with Harissa Ketchup and Honey Mustard

Garlicky, Lemony Kale

Olive Oil Blondies with Chocolate Frosting

Chicken Pot Hotdish

Grilled Cheese with Everything Bagel Seasoning

Mini Quiches with Peas and Bacon

Charred Sweetcorn Salsa

Green Beans With Magic Sauce

Creamy Homemade Hummus

Shakshuka with Feta

Crispy Smashed Potatoes with Chimichurri Dressing

About the Host

Molly Yeh

Food blogger and best-selling cookbook author Molly Yeh brings her charm, unique background and spin on comfort food to her TV series.

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