Angel food Cake Cubes with Blackberry Sauce
- Level: Easy
- Total: 10 min
- Prep: 5 min
- Cook: 5 min
- Yield: 4 servings
- Level: Easy
- Total: 10 min
- Prep: 5 min
- Cook: 5 min
- Yield: 4 servings
Ingredients
1 (10-ounce) bag frozen blackberries, thawed or frozen
1 teaspoon cornstarch
1/2 prepared angel food cake, cut into 1-inch cubes (enough to make 4 cups)
Directions
- In a small saucepan, combine blackberries and cornstarch. Bring to a simmer over medium heat. Simmer until blackberries break down, 2 to 5 minutes.
- Transfer blackberries to a large bowl, add angel food cake cubes and toss to coat cake with sauce. Serve warm or chilled.
