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Honey-Jalapeno Chicken with Sesame Soba Noodles

Robin Miller

Copyright, 2006, Robin Miller, All rights reserved

Show: Quick Fix Meals with Robin MillerEpisode: Around the World

Rated: 5 stars out of 5Rate itRead users' reviews (98)

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Times:

Prep
15 min
Inactive Prep
--
Cook
10 min
Total:
25 min
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Ingredients

  • 12 ounces soba noodles
  • 1 jalapeno, seeds removed
  • 1/3 cup honey
  • 1/4 cup chopped fresh cilantro leaves
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 2 to 3 tablespoons water
  • 2 teaspoons olive oil
  • 1/2 rotisserie chicken, shredded or sliced
  • 3 tablespoons soy sauce
  • 2 teaspoons sesame oil
  • 1/4 cup chopped scallions, green part only
  • 2 tablespoons pickled ginger, minced

Directions

Cook soba noodles according to package directions. Drain and set aside (or refrigerate until later in the week).

In a blender or food processor, combine jalapenos, honey, cilantro, and 1/2 teaspoon each salt and black pepper and puree until smooth. Add 2 to 3 tablespoons of water to the mixture until desired consistency is achieved. Pour the 2 teaspoons of olive oil into a preheated skillet. Add the shredded chicken and the blended sauce and cook until heated through.

In a medium bowl, combine cooked soba noodles, soy sauce, sesame oil, scallions, and pickled ginger. Toss and then transfer to serving bowl. Pour heated chicken and sauce over noodles.

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Read more Comments & Reviews (98)

Comments & Reviews

  • recipe Honey-Jalapeno Chicken with Sesame Soba Noodles
    diane long beach, NY 01-19-2010

    Flag

    the BEST new chicken recipe yet

    Rated: 5 stars out of 5
    My son makes this and it is wounderful I'M going to try it
  • recipe Honey-Jalapeno Chicken with Sesame Soba Noodles
    Valerie Bedford, TX 01-11-2010

    Flag

    Very Tasty!

    Rated: 5 stars out of 5
    I love this recipe. Very simple, quick and yummy. I double the sauce amounts for some added goodness.
  • recipe Honey-Jalapeno Chicken with Sesame Soba Noodles
    stacey house springs, MO 01-09-2010

    Flag

    So Good!!!!

    Rated: 5 stars out of 5
    This was so yummy! I will definitly make it again! Like some of the other users I could not find the pickled ginger, so I... opted for fresh and grated it into the suace! It was wonderful! As for being to sweet, I didnt think it was at all! Thank you Robin for another great recipe!Read more
  • recipe Honey-Jalapeno Chicken with Sesame Soba Noodles
    Mary San Ramon, CA 11-01-2009

    Flag

    Excellent concept and easy to vary

    Rated: 4 stars out of 5
    I found this recipe too sweet for my taste. To alter the sauce I added some lime juice and liked the result. I'm sure I wll... make it again and when I do I will offer the pickled ginger as a side and not mix it with the noodles and reduce the honey to 1 Tbsp. This reciple would make a nice room temp. or cool noodle salad as well. Love soba noodles and was very happy to find a reciple using them.Read more
  • recipe Honey-Jalapeno Chicken with Sesame Soba Noodles
    t aurora, OH 10-03-2009

    Flag

    Just doctor it to your taste

    Rated: 4 stars out of 5
    I made this last night, and it was good. We doubled the sauce and other herbs and scallions,. We added two cloves of garlic... to the olive oil. My mother and I don't really like sweet so we only put in 1/3 cup of honey thank goodness we did that or it would have been way too sweet for us. Next time we will add 3 jjalapeno peppers, 3 cloves of garlic and more fresh herb and more white of the green onions. I would recommend trying this recipe and doctor it to your own taste. Read more
  • recipe Honey-Jalapeno Chicken with Sesame Soba Noodles
    Deborah Folcroft, PA 10-01-2009

    Flag

    Explosion of Flavor!!!

    Rated: 5 stars out of 5
    This recipe was easy and simple to prepare, and the flavors were quite pleasing to all areas in the mouth-sweet,spicy,salty. ... However, pickled ginger is not so easy to find and was womdering what one would use as a substitute if they could not find this product. All in all, we enjoyed this meal and I would definitely prepare it again.Read more
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