Recipe courtesy of Sandra Lee
From:
Food Network Magazine
Bacon Deviled Eggs
Getting reviews...
- Level: Easy
- Total: 15 min
- Prep: 15 min
Directions
- Mash 6 hard-boiled egg yolks, 2 tablespoons mayonnaise or yogurt, 1 1/2 teaspoons spicy mustard, 1/2 teaspoon lemon juice, 1 teaspoon relish and 1/2 teaspoon paprika. Fill the egg whites with the yolk mixture. Top with chopped chives and crumbled cooked bacon.
Looking for Something Else?
Related Pages
- Sour Cream and Bacon Deviled Eggs Recipe
- Katie's Deviled Eggs Recipe
- Deviled Bacon and Eggs Recipe
- Deviled Eggs Recipe
- Deviled Eggs with Candied Bacon Recipe
- Straight Up Deviled Eggs Recipe
- Deviled Eggs with Bacon and Hot Sauce Recipe
- Bacon-Stuffed Deviled Eggs Recipe
- Maple Bacon Deviled Eggs Recipe