Deviled Eggs

Recipe courtesy Sandra Lee

Show: Semi-Homemade Cooking with Sandra LeeEpisode: Picnic Surprise

Rated: 4 stars out of 5Rate itRead users' reviews (85)

RECIPE
COMMENTS & REVIEWS(85)

Cook Time:
12 min
Level:
Easy
Yield:
24 servings

Times:

Prep: 25 min
Inactive Prep: --
Cook: 12 min
Total:: 37 min

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Ingredients

12 eggs
4 tablespoons mayonnaise
2 teaspoons yellow mustard
2 teaspoons sweet relish
Salt
Pepper
Paprika, for dusting

Directions

Place eggs in a large wide saucepan and cover with cold water. Bring to a boil for 12 minutes. Remove eggs and and cool in refrigerator. Remove shells from eggs and slice in half lengthwise. Separate egg yolks and place into a bowl. Place whites on a separate plate. Add mayo, mustard, relish and salt and pepper, to taste, to yolks and mash together with a fork until creamy and smooth. Using a large star tip and resealable plastic bag, pipe the yolk mixture back into each egg, enough to fill yolk holes completely. Dust tops with paprika. Refrigerate. Serve cold.

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Comments & Reviews

recipe Deviled Eggs
Nicole Fresh Meadows, NY 10-15-2009
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Im am glad I made these for myself
Rated: 5 stars out of 5

Thank goodness I decided not to go by the reviews and made this recipe. My family and I loved them. Even my picky 4 year old... ate them and asked me to make more. I will never rely on opinons again because they will steer you wrong or maybe the people with the bad reviews do not know or realize the error on their part and cant cook! Very good and simple recipeRead more
recipe Deviled Eggs
Angela Kansas City, MO 08-17-2009
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good basic recipe
Rated: 5 stars out of 5

These eggs turned out great! My 5 year old loved them. I know many on here realize that some people are not very savvy... reviewers, but the girl who gave these eggs one star for not having "potted meat" in them has to take the cake. HAHAHA...if you already know the "proper" way to make deviled eggs, why are you on here looking at recipes? Read more
recipe Deviled Eggs
ron bellville, OH 07-23-2009
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Just a tip
Rated: 5 stars out of 5

Pierce the large end of the egg,this will let the air out makeing a more uniform shape,stir the eggs while they cook will... center the yokes,give it a try.Read more
recipe Deviled Eggs
katie snohomish, WA 04-12-2009
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Great Basic Recipe
Rated: 4 stars out of 5

This is a good simple recipe. It's basic enough so that if you want a different taste, you can add an additional ingredient.... Or if you want to put your own twist on it<=, go for it!Read more
recipe Deviled Eggs
LaShonda Atlanta, GA 04-11-2009
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Famous Devil Eggs
Rated: 5 stars out of 5

This is a great recipe. Everyone wants me to bring the deviled eggs now lol
recipe Deviled Eggs
Daniel New Orleans, LA 04-08-2009
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Easy Traditional Recipe
Rated: 5 stars out of 5

This is a great traditional recipe. It quick and easy and you can easily change something or add something else for a... different flavor. Great recipe. I wish people would consider how they rate recipes on this site. If your eggs turn out rubbery then maybe you dont know how to cook an egg. Doesnt mean the recipe is bad. Read more