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  • Cook Time

    10 min

  • Level

    Easy

  • Yield

    2 dozen cookies

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Times:

Prep
7 min
Inactive Prep
--
Cook
10 min
Total:
17 min
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Ingredients

  • 2 (12-ounce) bags semi-sweet chocolate chips
  • 2 tablespoons butter or shortening
  • 2 teaspoons peppermint extract
  • 24 vanilla wafer cookies

Directions

Melt chocolate chips and butter in a small bowl in the microwave on 50% power in 2 or 3 (30-second) intervals, whisking after each. Add extract to chocolate. Place vanilla wafers on aluminum foil and pour melted chocolate over each, covering completely. Let sit for 10 minutes or until set.

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