Peaches 'n' Cream Cups

Total Time:
10 min
Prep:
10 min

Yield:
4 servings
Level:
Easy

CATEGORIES
Ingredients
  • 1 cup heavy cream
  • 1 tablespoon sugar
  • One 8-ounce package cream cheese, at room temperature
  • 1 cup peach preserves
  • 1 teaspoon vanilla extract
  • 1 small peach, sliced, for garnish
  • 4 ladyfinger cookies, for garnish
Directions

In a large bowl, combine the heavy cream and sugar and whip with a hand mixer until medium peaks form. Cover with plastic and place in the refrigerator.

In another large bowl, combine the cream cheese, peach preserves and vanilla extract and beat with a hand mixer until light and fluffy. Fold in the whipped cream.

Divide the mixture among 4 dessert glasses and refrigerate until ready to serve. When ready to serve, garnish each with a few slices of peach and a ladyfinger cookie.

YOU MIGHT ALSO LIKE
Loading review filters...
BROWSE REVIEWS BY KEYWORD
    Flag as inappropriate

    Thank you! your flag was submitted.

    This recipe is featured in:

    Sweet Summer Desserts