Shiitake Mushroom and Sweet Onion Burgers
Preheat grill to medium heat.
Heat a skillet over medium-high heat. Add the olive oil and butter. When melted, add the onion and cook until translucent, about 5 minutes. Add the mushrooms, sea salt, and pepper, to taste. Cook until the mushrooms are tender, about 5 minutes. Remove the pan from the heat and allow to cool. In a large bowl, combine the cooled onion mixture and ground beef with sea salt and pepper to taste. To adjust seasonings, form a small test patty, cook, and taste. Adjust if necessary. Form the meat mixture into 6 patties.
Place the patties on the heated grill and cook, turning once, until desired doneness, about 2 to 3 minutes per side for medium-rare.
More Recipes and Ideas:
Rabbit and Shiitake Mushroom Terrine with a Caramelized Onion Sauce, HG Hot Couple: Onion Goodness Burgers, Rosemary Skewers of Shiitake Mushroom, Broccoli and Garlic Cloves, Easy Barbecuing, Cheeseburger Recipes, Sauteed Mushroom Recipes, Easy Casserole, Grilled Shrimp Recipes, Easy Side Dish
Thank you! your flag was submitted.