Ingredients
- 1 1/2 ounces vanilla-flavored vodka (recommended: Skyy Vanilla Vodka)
- 1/2-ounce coffee-flavored liqueur (recommended: Kahlua)
- Heavy cream, to fill
Directions
Fill a 10-ounce rocks glass with ice. Pour vodka and liqueur into glass and stir to combine. Top with heavy cream and stir to combine.
* Professional Recipe
This recipe was provided by a chef, restaurant or culinary professional and makes a large quantity. The Food Network Kitchens chefs have not tested this recipe in the proportions indicated and therefore cannot make any representation as to the results.
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By RobbGJR
Spencer, MA
on March 01, 2013
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Excellent mix, though I substituted Skyy for Stolichnaya Vanil. I went with 1 1/2 ounces of both Stoli and Kahlua and a bit less than 8 oz whole milk instead of cream. The sweetness was there, but it felt a bit weak. I think maybe 2 oz of vanilla vodka would do the trick to make this still taste delicious, but have a bit more bite at the back end of the drink.
By knapster1_11739971
arbor vitae, WI
on March 16, 2009
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Amazing, creamy drink. We had it for a wonderful dessert!
By dkershner49_762366
Wauseon, OH
on December 06, 2005
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I really liked this swicth for one of my favorite drinks.
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