Apple Compote

Name: Apple Compote
Prep time: P0Y0M0DT0H5M0.000S
Cook time: P0Y0M0DT0H13M0.000S
Total time: P0Y0M0DT0H18M0.000S
Yield: about 1 1/2 cups
Ingredients: 2 honeycrisp or McIntosh apples, peeled, cored and chopped; 1/2 cup orange juice; 1 tablespoon fresh lemon juice; 1/4 cup dark brown sugar; 2 to 3 scrapes of fresh nutmeg; Salt

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Level: Easy
Total: 18 min

Prep: 5 min
Cook: 13 min

Yield: about 1 1/2 cups

Level: Easy
Total: 18 min

Prep: 5 min
Cook: 13 min

Yield: about 1 1/2 cups

Ingredients

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2 honeycrisp or McIntosh apples, peeled, cored and chopped

1/2 cup orange juice

1 tablespoon fresh lemon juice

1/4 cup dark brown sugar

2 to 3 scrapes of fresh nutmeg

Salt

Directions

In a saucepot on medium-high heat, add the apples, orange juice, lemon juice, brown sugar and nutmeg. Simmer over medium heat until the apples are tender and the juices are thickened to a thin syrup, 10 to 12 minutes. Season with a pinch of salt.