Great Grilled Asparagus

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Picture of Great Grilled Asparagus Recipe 1 Video | Photo: Great Grilled Asparagus Recipe
Rated 5 stars out of 5
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Total Time:
20 min
Prep
10 min
Cook
10 min
Yield:
10 servings
Level:
Easy
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Directions

1/4 cup balsamic vinegar

Ingredients

  • 1 lemon, zested and juiced
  • Kosher salt
  • 2 pounds asparagus
  • 2 tablespoons olive oil
  • Freshly ground black pepper

In a small pan, over medium heat, add the vinegar, zest and juice of the lemon and a pinch of salt. Bring to a simmer and let the mixture reduce until it becomes syrupy, about 10 minutes.

Meanwhile, warm a grill pan over medium-high heat. Wash and trim the ends of the asparagus. Toss the asparagus lightly with olive oil, and season with salt and pepper, to taste. Grill asparagus 5 minutes, then flip and grill until slightly blackened on both sides, about 4 minutes more. Transfer the asparagus to a serving platter, drizzle with balsamic syrup and serve.

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Newest Ratings and Reviews

Read all 9 reviews

  • on July 04, 2012

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    This was my first time grilling asparagus and it was absolutely delicious. I will definitely make this again.

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  • on July 04, 2012

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    Fantastic. I love the lemon and the balsamic vinegar! Wrapped 3 stalks with proscuitto for an appetizer.

    people found this review Helpful.
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  • on September 26, 2011

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    Excellent, i grill these often and the kids love it. I also do asparagus, olive oil, and sesame seeds on the grill

    people found this review Helpful.
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