Font Size:
  • A
  • A
  • A

E-mail This Page to Your Friends

x

All fields are required.

Separate multiple e-mail addresses with a comma

(i.e. sally@food.com, frank@food.com)

Sending E-mail

Sending E-mail

Or Do Not E-mail

Success!

A link to this page was e-mailed

PB and J Pancakes

Sunny Anderson

Recipe courtesy Sunny Anderson, 2008

Show: Cooking for RealEpisode: Let the Sun Shine In

Rated: 5 stars out of 5Rate itRead users' reviews (56)

  • Cook Time:

    20 min

  • Level:

    Easy

  • Yield:

    about 12 pancakes

Close

Times:

Prep
10 min
Inactive Prep
5 min
Cook
20 min
Total:
35 min
x

Select a Card Size

x

Add To My Recipe Box

Please limit to 20 characters

Adding Recipe

Adding Recipe

Or Do Not Add

Success

This recipe was added to your Folder_Name folder.

x

Add To My Recipe Box

Please sign in to add this recipe to your Recipe Box.

Ingredients

  • 1 cup all-purpose flour
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 2 tablespoons sugar
  • 1 egg
  • 1 cup plus 2 tablespoons milk, plus extra if needed to thin
  • 1/2 cup creamy peanut butter, melted
  • 2 tablespoons oil
  • 4 tablespoons butter
  • Blackberry Syrup, recipe follows

Directions

Preheat a griddle. In a large bowl, whisk together dry ingredients. Slowly mix in egg, milk, peanut butter and oil until combined. Add a little extra milk if batter feels too thick. Let mixture sit 5 minutes. Melt 1 tablespoon butter on griddle and move around to coat entire griddle. Pour about 1/4 cup of batter per pancake on griddle to form 5-inch pancakes. The batter spreads as it cooks. Fill griddle without crowding pancakes. Flip when air pockets start to pop on the top and a quick peak on the underside reveals a golden pancake. Repeat with remaining butter and batter. Serve pancakes with Blackberry Syrup.

Blackberry Syrup:

  • 2 pints fresh blackberries
  • 3/4 cup sugar
  • 1 cup water
  • 1 lemon, zested

In a saucepan over medium heat, combine all ingredients and bring to a boil, stirring until sugar is dissolved. Lower heat to a simmer and cook until liquid is reduced to a syrupy consistency, about 10 minutes. Use a wooden spoon to break up blackberries as they cook. Strain syrup to remove seeds and serve warm.

Yield: 1 cup

Prep Time: 5 minutes

Cook Time: 15 minutes

Difficulty: Easy

Next Recipe

More recipes? Try these recommendations:

Picture of PB and J Pancakes Recipe

Photo: PB and J Pancakes

Similar Recipes

Read more Comments & Reviews (56)

Comments & Reviews

  • recipe PB and J Pancakes
    null null, null 01-26-2010

    Flag

    They were great except one thing....

    Rated: 4 stars out of 5
    I FORGOT TO PICK UP SOME JELLY FROM THE SUPERMARKET...NOR DID I HAVE BLACKBERRIES OR ANY TYPE OF BERRY...BUT I MUST ADMIT... THAT THE PANCAKES WERE A VERY CREATIVE WAY OF GETTING OUT OF THE HABIT OF REGULAR OLD PANCAKES...AND JUST LIKE PEANUT BUTTER...THE PANCAKES AT TIMES STUCK TO THE ROOF OF MY MOUTH...MAYBE BECAUSE I DIDNT MAKE THE BATTER THIN ENOUGH...GREAT TASTE THOUGH...MY GRANDMA LOVED THEMRead more
  • recipe PB and J Pancakes
    Betty Flushing, NY 01-24-2010

    Flag

    Great Idea but not the best Pancakes I have ever had

    Rated: 5 stars out of 5
    I used Sandra Lee's Peanut Butter and Jelly pancake syrup and thought it complemented these pancakes well. I thought this was... a great idea for a pancake and they tasted nice - but these are not the best pancakes I have had - hence the four star rating. I preferred Giaga's almond pancakes and Bobby Flay's lemon ricotta pancakes over these.Read more
  • recipe PB and J Pancakes
    Amanda Kyle, TX 01-18-2010

    Flag

    Wonderful!

    Rated: 4 stars out of 5
    These were so good! We didn't have blackberries, so we used frozen strawberries. It was pretty fitting, though, because we... make our PB&J with strawberry jelly. The pancakes were very fluffy, and they had good flavor. I'm giving it 4 stars instead of 5 because I think the peanut butter flavor could have been a little stronger, and there were a couple of times I tasted the baking powder. I think that sifting the dry ingredients might have taken care of that.Read more
  • recipe PB and J Pancakes
    Ivory Horn Lake, MS 01-07-2010

    Flag

    Best and Easiest Pancake Recipe Ever!!!

    Rated: 5 stars out of 5
    Made this pancake recipe with my 3 year old daughter..it was super easy..super quick..super delicious. These pancakes will... definitely become a staple for many, many family breakfasts. Thank you for these fluffy pieces of enjoyment :-PRead more
  • recipe PB and J Pancakes
    CEE TUCSON, AZ 12-25-2009

    Flag

    Delicious!

    Rated: 5 stars out of 5
    I made these pancakes, my daughter and boyfriend loved them! I will definately make them again! Thanks Sunny!
  • recipe PB and J Pancakes
    Christina Eugene, OR 10-11-2009

    Flag

    Great pancakes...Slightly different syrup.

    Rated: 5 stars out of 5
    These are so delicious, I add real maple syrup to my homemade jam and heat up in a sauce pan for the ultimate topping to the... peanut butter pancakes.Read more
Flag This Review?Close

Please sign in to flag this review.

Not a member? Register now.

Advertisement
Advertisement