PB and J Choc-tini
- Level: Easy
- Total: 10 min
- Prep: 10 min
- Yield: 8 servings
Ingredients
2 tablespoons jelly or jam, preferably strawberry
1/4 cup finely chopped salted peanuts, finely chopped
1/2 cup smooth peanut butter
4 ounces chocolate liqueur
3 ounces vodka
3 cups ice
Directions
- Spread the jelly and salted peanuts on separate plates. Roll the martini glass rims first in jelly, then press them in the peanuts. Set aside.
- Put the peanut butter, chocolate liqueur, vodka and ice into a blender. Blitz until combined. Pour into the prepared martini glasses and serve.
My Private Notes
Show:
Cooking for Real
Episode:
Warm And Fuzzy Spring
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