Sunny's Chocolate Whisky Martini

Total Time:
5 min
Prep:
5 min

Yield:
1 serving
Level:
Easy

Ingredients
  • 1 tablespoon seedless raspberry preserves
  • 2 ounces vodka, such as Imperia, plus a splash for mixing with the preserves
  • 2 ounces chocolate-flavored whiskey
  • 1/2 teaspoon agave
  • 3 frozen raspberries, for garnish
Directions
  • Combine the raspberry preserves with a splash of vodka in a small bowl and mix to a syrupy consistency.

  • In a cocktail shaker filled with ice, combine the vodka, whiskey and agave and shake.

  • Drizzle the raspberry syrup into a martini glass and then pour in the cocktail. Garnish with frozen raspberries on a cocktail toothpick.


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    This recipe is featured in:

    The Kitchen