Turkey Pot Pie

Recipe courtesy Cathy Lowe

Rated: 4 stars out of 5Rate itRead users' reviews (29)

RECIPE
COMMENTS & REVIEWS(29)

Cook Time:
50 min
Level:
Easy
Yield:
4 servings

Times:

Prep: 20 min
Inactive Prep: --
Cook: 50 min
Total:: 1 hr 10 min

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Ingredients

2 tablespoons butter
1 onion, chopped
2 stalks celery, chopped
3 carrots, chopped
4 tablespoons flour
4 cups chicken or turkey stock
2 potatoes, peeled and diced
2 cups shredded turkey
2 tablespoons chopped parsley
1/2 cup frozen peas, thawed
1 prepared pie crust
1 egg, lightly beaten

Directions

Preheat oven to 350 degrees F.

Melt butter in saucepan and cook chopped onion until tender. Stir in celery and carrots and cook for 2 minutes. Stir in flour and cook for 2 minutes. Add chicken stock and bring to a simmer. Add potatoes and simmer until tender. Stir in turkey, parsley and peas. Pour mixture into casserole. Top with pie crust and brush with egg. Bake for 30 minutes until crust is golden.

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Comments & Reviews

recipe Turkey Pot Pie
Luke Katonah, NY 12-31-2009
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Easy, but needs tweaks
Rated: 4 stars out of 5

Lots of chopping, but pretty easy. As the others have said, however, add your own herbs and spices (rosemary, thyme, sage,... salt and pepper). And could use a little more stock to juice it up. Read more
recipe Turkey Pot Pie
Mary Sacramento, CA 12-29-2009
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Turkey Pot Pie - Stock
Rated: 4 stars out of 5

I really liked the base of this recipe. Very similar to my own. I make my own stock from the turkey bones, wing tips, etc.... and adjust my seasonings while it's cooking so using it in this recipe was very simple. I also made a little extra roux on the side to add in case the original didn't thicken up enough (ended up using it too). Good flavors!!Read more
recipe Turkey Pot Pie
Jared Tualatin, OR 12-04-2009
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I spiced it up!!
Rated: 4 stars out of 5

I added a can of cream of mushrrom, a can of cream of celery, a tsp of minced garlic, a couple of bay leaves, a tbsp of... italian seasoning, a tsp of poultry seasoning,salt and pepper to taste. turned out fantastic.Read more
recipe Turkey Pot Pie
Kristina SanAntonio, TX 12-01-2009
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Excellent Use of Leftover Turkey
Rated: 5 stars out of 5

I made this for my family using leftover turkey and it came out excellent! I read the reviews about it lacking flavor, so... instead of canned chicken broth I used 4 cups of water mixed with 4 cubes of Knorr Chicken flavor bouillon. I also added a teaspoon of salt when I added in the potatoes. It came out full of flavor! It was a cold night and my husband and kids loved it.Read more
recipe Turkey Pot Pie
dee bronx, NY 09-12-2008
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easier than expected!
Rated: 5 stars out of 5

This was a great family dinner last night,everyone enjoyed the Turkey Pot Pie! I just added some herbs; dried... rosemary,parsley and black pepper. I'll make this again...soon.Read more
recipe Turkey Pot Pie
Tom Overland Park, KS 01-17-2008
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OK
Rated: 3 stars out of 5

This recipe is a good solution for what to do with all that left over turkey. However, the recipe as written results in a... somewhat underwhelming product. While I enjoyed the turkey pot pie there just wasn't much flavor. When I use this recipe in the future I'll add some spices to boost the flavor.Read more