Recipe courtesy Tyler Florence
Show: Food 911Episode: Lobster in Louisiana/Plate Me Beautiful in Winter Park Florida
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Preheat oven to 350 degrees F. Place corn husks directly on the oven rack and roast for 30 minutes or until corn is soft. Peel down the husks and use as a handle when eating.
Perfectly Grilled Corn on the Cob
Grilled Corn on the Cob with...
Grilled Corn on the Cob
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on May 05, 2013
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The corn cooks perfectly and retains a fresher taste. I had never cooked corn on the cob this way until last evening -- and I'm Iowa-born, so you know I've probably cooked my share of corn over the years! The best part: the corn silk comes right off! Less mess and better taste. What's not to love?
on January 24, 2013
I have done this and it is absolutely great. I have another weird question.. can you take corn still in the cob and put it directly in the freezer then take it out and after letting it thaw a short while and then follow these directions? The biggest things I worry about is the corn worms...LOLOL. That part sounds a little gross
on September 03, 2012
Easy, no-mess, and delicious!
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