Oven Roasted Corn on the Cob

Recipe courtesy Tyler Florence

Show: Food 911Episode: Lobster in Louisiana/Plate Me Beautiful in Winter Park Florida

Rated: 5 stars out of 5Rate itRead users' reviews (54)

RECIPE
COMMENTS & REVIEWS(54)

Cook Time:
30 min
Level:
Easy
Yield:
4 servings

Times:

Prep: 5 min
Inactive Prep: --
Cook: 30 min
Total:: 35 min

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Ingredients

4 ears fresh corn

Directions

Preheat oven to 350 degrees F. Place corn husks directly on the oven rack and roast for 30 minutes or until corn is soft. Peel down the husks and use as a handle when eating.

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Comments & Reviews

recipe Oven Roasted Corn on the Cob
Vicky Quartz Hill, CA 10-30-2009
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AWESOME
Rated: 5 stars out of 5

Need I say more??
recipe Oven Roasted Corn on the Cob
Barbara Exeter, RI 08-25-2009
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Genius
Rated: 5 stars out of 5

No soaking, no seasoning, no washing. Too easy to be this good.
recipe Oven Roasted Corn on the Cob
Brian Livonia, MI 08-20-2009
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Outstanding
Rated: 4 stars out of 5

I made this last night. I followed the advice of another and just placed them on a sheet of aluminum foil. Fresh Michigan... corn is delicious to begin with. When you cook it this way, it become outstanding. Read more
recipe Oven Roasted Corn on the Cob
Lori newport, VA 07-21-2009
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The one way to make and eat FRESH corn on the cob!
Rated: 5 stars out of 5

Thank you Sir Tyler!!!!... we tried this recipe last summer. it is now the ONLY way we will ever eat and make fresh sweet... corn again!!!!! A little tip prior to pre-heating the oven, I put a piece of foil under the rack. I had a piece of husk fall off and start a small fire in my electric oven. The foil prevents that! Also, be sure to have something sturdy, to not only hold onto the corn as it comes out of the oven (it's HOT), but also if you plan on husking it before you bring them to the table...hot hot hot...but the BEST corn EVER!!!!! Read more
recipe Oven Roasted Corn on the Cob
Lorie Bluffdale, UT 07-17-2009
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Easy & Delicious
Rated: 5 stars out of 5

The easiest and most delicious corn on cob recipe ever! I really wasn't expecting it to be so savory, but really delicious. ... We garnished with a little garlic butter after removing from oven--and the "handle" makes the eating enjoyable! My favorite new summer recipe, by far.Read more
recipe Oven Roasted Corn on the Cob
Amy Altamonte Springs, FL 06-21-2009
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Fabulous
Rated: 5 stars out of 5

Also great when soaked in water and milk before roasting.