Recipe courtesy of Sun Prairie Sweet Corn Festival
Show: The Best Of
Episode: Food Festivals
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Total:
30 min
Prep:
20 min
Cook:
10 min
Yield:
6 servings

Ingredients

Directions

Boil water. Do not shuck corn. Add corn to the water and cook for 10 minutes. Strain water. Shuck corn. Serve with butter and salt, to taste.

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