Prev Recipe Next Recipe

Smoky Corn On the Cob

Recipe courtesy of Food Network Kitchen

From: Food Network Magazine

Recipe courtesy of Food Network Kitchen

Watch how to make this recipe.

From: Food Network Magazine

Smoky Corn On the Cob

Getting reviews...

Level: Easy
Total: 20 min

Prep: 5 min
Cook: 15 min

Yield: 4 servings

Directions

Peel back the husks from the corn and remove the silk. Butter the kernels and sprinkle with salt and smoked paprika. Fold the husks back over the corn and grill over low heat until cooked through, turning occasionally, 12 to 15 minutes.

Photograph by Con Poulos

Recipe courtesy of Food Network Magazine

My Private Notes

Add a Note

Categories:

More from:

Cookout Sides & Salads

Subscribe to Food Network Magazine

Looking for Something Else?

Quick & Easy Highly Rated Healthy Surprise Me

Perfectly Grilled Corn on the Cob

Oven Roasted Corn on the Cob

Black Bean and Corn Salad

Fresh Corn Salad

Classes You May Also Like

Grilled Chicken and Sweet Corn Zoodle Salad

26m Easy 100%

CLASS

Chilled Summer Corn Soup

38m Easy 100%

CLASS

Smoky Corn Chowder with Coconut Milk

26m Easy 100%

CLASS

Seared Scallops with Creamed Corn

35m Easy 98%

CLASS

Take a Class on
Food Network Kitchen

Summer Corn 2 Ways

46m Easy 95%

CLASS

Alexis' Chopped Vegetable Salad

12m Easy 99%

CLASS

Cheddar-Corn Rice Cakes

26m Easy 100%

CLASS

Stream discovery+

Your favorite shows, personalities, and exclusive originals. All in one place.

Subscribe Now

👩‍🍳 What's Cooking

Quick + Healthy Meals

Our Very Best Recipes

Plant-Based Ideas

Related Pages