At DeFalco's in Scottsdale, Ariz., the Italian sausage is made with a nearly century-old family recipe that has brought in locals for decades. This spice-laden delicacy is available in sandwich form as the star of the sausage with peppers option that left Guy impressed. The Centurion calzone truly is a meal fit for a warrior, with two layers of mozzarella and sliced sopressatta — Guy said it rivals most NYC delis.
Special Dishes: Italian Sausage, Centurion Calzone, Sausage With Peppers Sandwich
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Make restaurant favorites at home with copycat recipes from FN Magazine.
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