246 W. Willow Street, Syracuse, NY 13202 |
Specialty Dishes: BBQ Half Chicken
Adam Gertler heads to Dinosaur Bar-B-Que where he devours the half-chicken dinner. The legendary restaurant began in 1983 when owner John Stage cut a 55-gallon drum in half. With juicy hickory-smoked meats slathered in an addictive secret sauce, Dinosaur Bar-B-Que is anything but extinct.
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