Chef Bobby Flay shops at Amity Meat and Grocery for Halal meat and groceries in Fairfax, VA, on Food Network's Boy Meets Grill.
On Food Network's Boy Meets Grill, Bobby Flay shops at Titan Foods, the largest retail Greek specialty store in Astoria, NY, and North America.
Bobby Flay travels to the Greek neighborhood of Astoria, NY, for authentic Middle Eastern cuisine at Kabab Cafe, on Food Network's Boy Meets Grill.
To stock up for his German dinner, Bobby visited Karl Ehmer Quality Meats. You can find Karl Ehmer meats in grocery stores nationwide. But at the Fresh Meadows shop in New York, you can find all the goods in-house, including German beer, bratwurst, smoked sausages and other tasty specialties.
On Food Network's Boy Meets Grill, Bobby Flay samples smoky classics at Biscuit BBQ in Brooklyn, NY.
Bobby’s picnic prep begins with a trip to Eagle Provisions. This grocery is small but what it lacks in size, it makes up for with a wide array of international beers and craft sodas. If you’re like Bobby, you’ll grab some juicy hot dogs (or kielbasa) and jumbo pickles from the full-service deli.
This Michelin-starred waterfront restaurant draws the crowds with its menu of New American cuisine and views of the Manhattan skyline. There’s even a dessert version of the Brooklyn Bridge; the miniature chocolate replica comes perched atop a base of chewy devil’s food cake and creamy mousse.
On Food Network's Boy Meets Grill, Bobby Flay prepares an urban picnic with groceries from Tops On the Waterfront in Brooklyn, NY.
According to Bobby, the best Sicilian food in New York requires a trip to Staten Island and a drive to Carol’s Cafe. Chef Carol Frazzetta’s “rustic, bold” flavors shine through in her Sauteed Broccoli Rabe soup — one of Carol’s classic dishes. With a touch of Parmesan, it’s Sicilian perfection.
On Food Network's Boy Meets Grill, Bobby Flay picks up Italian provisions from Bari Pork Store, a butcher shop specializing in Italian sausage and cured meats in Staten Island, NY.
For his all-you-can-eat shrimp buffet, Bobby stops by Pacific Supermarket’s large seafood counter to pick up some fresh selections. This sizable market is also stocked with a diverse array of mouthwatering delicacies from all across Asia, including China, Vietnam, Japan and Korea.
On Food Network's Boy Meets Grill, Bobby Flay buys fresh baked breads and handmade pretzels from Tom Cat Bakery in Long Island City, NY.
With some advice from Aarón Sánchez, Bobby heads to Chimu for scrumptious Peruvian food. Chimu's ceviche remains a must-try for newcomers, but if you're feeling strong (or want to feel stronger) try the Pescado a lo Macho, which is believed to contain invigorating properties.
Called the "Food Lover's Market," Balducci's Gourmet on the Go remains a go-to spot for Bobby's shopping list. Bobby stocked up for his healthy meal with flat leaf parsley and Meyer lemons. But if you want to surprise your friends, use Bobby's secret ingredient: anchovy paste.
On Food Network's Boy Meets Grill, Bobby Flay is in Brooklyn for a tour of the Brooklyn Brewery, one of America's top 40 breweries, producing the top draft beers in New York City.
Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.