Little Gem Salad with Avocado Dressing
A cool and crisp salad coated in a tangy, creamy dressing is perfect for the summer. This five-ingredient salad simply combines avocado and prepared tomatillo salsa to make a dairy-free dressing with some extra zip. Toss with little gem lettuce, cherry tomatoes and spicy peanuts for a little extra heat and crunch.
Butter Lettuce Salad with Strawberries and Herbed Buttermilk Dressing
This colorful rainbow of a spring salad is tangy, sweet and addictive. The creamy dressing combines soft garlic-herb cheese with buttermilk, champagne vinegar and loads of tender green herbs. Tossed with mild butter lettuce, sweet strawberries, more cheese and crunchy sunflower seeds, this salad is the perfect centerpiece for almost any warm-weather dinner.
Lemon-Pepper Chicken Wings with Creamy Romaine Salad
These lemon pepper wings roast at high heat, so the skin turns irresistibly crisp—no deep-frying required. A cool, crunchy romaine salad on the side adds balance, tossed in a creamy, caper-studded dressing with a bright hit of lemon for a refreshing finish. Serve everything with extra lemon wedges for a burst of citrus.
