We couldn’t be more grateful for the wonderful moms in our lives — and we’re willing to bet you feel the same way. So, whether you’re planning the perfect Mother’s Day gift, treating Mom to a special brunch or baking her favorite dessert to share after dinner, you’re going to want to raise a glass to her at some point throughout the day. Rather than simply uncorking a bottle of wine, why not take a few minutes and mix her up a cocktail? Many can be made in a matter of minutes and with just a handful of ingredients. Plus, she’ll feel extra fancy as she kicks her feet up and sips on one of these fruit- or flower-filled drinks—made just for her!

Mom deserves a day of luxury. Why not treat her to something special like this simple (but fancy!) sparkling cocktail?

Sweet, sparkly grapefruit spritzers will make any mom feel pampered. Be sure to add one to mom's breakfast-in-bed tray!

Not only is this bright, effervescent drink easy to make (just 4 ingredients!) but its bubbly nature and citrusy flavor make it the perfect complement to everything from breakfast pastries to pre-dinner cheese boards.

You don’t have to be a master mixologist to whip up this pretty purple sipper. It gets its color from a combination of red wine and creme de violette — a beautiful, flower-infused liqueur. Add an edible flower as garnish and you’ve got a cocktail that’s truly one-of-a-kind

This beautiful drink is the perfect fancy treat for Mother's Day. Extra points for serving it to her in bed.

There’s no denying that fruit and fresh mint are the perfect pair so it’s no surprise that they work together beautifully in this simple cocktail. The resulting drink is bright, sweet and refreshing — the perfect pick for Mother’s Day brunch or lunch.

Can’t decide between a Mother’s Day tea or cocktails? Have them both! This drink starts with a homemade simple syrup and some earl-grey-infused gin — both of which you can make weeks in advance. We recommend doing that, so that all you need to do on Mother’s Day is gather up a few ingredients and break out the cocktail shaker!

Give a classic cocktail a floral twist with the addition of elderflower liqueur. It’s a simple trick that make the drink feel completely new.

Light and refreshing, a Paloma has some elements of a margarita but combined in a totally different way. Instead of a shaken cocktail, a Paloma is served on the rocks and lightened with grapefruit soda. The base is a combination of tequila blanco, grapefruit juice and orange juice to create a drink that’s not too boozy or sweet.

You only need a handful of ingredients to mix up this sweet and aromatic drink. The secret to its incredible flavor? A simple, homemade basil syrup. It’s easy to make but takes about an hour to cool — so be sure to plan ahead.