Photo: Roasted Smoky Cauliflower with Limey Yogurt Recipe
Ingredients
- 2 medium cauliflower heads (use different colors if you can find them), stripped of leaves and main stalk chopped off
- 1/3 cup extra-virgin olive oil, plus a splash
- 1 teaspoon ground coriander
- 1 teaspoon dried mango powder (amchoor, found at Indian stores, optional)
- 1/2 teaspoon ground cumin
- Kosher salt and freshly ground black pepper
- 1 cup Greek yogurt
- 1 lime, zested, plus a squeeze of juice
Directions
Preheat the oven to 400 degrees F. Line a baking sheet with foil or parchment.
Break up the cauliflower into evenly sized florets about 1-inch long. You can use a knife to divide the large florets if they don't break easily.
In a large bowl, whisk together 1/3 cup oil, coriander, mango powder, if using, cumin, salt and pepper, to taste. Add the florets and, using your hands, gently toss to coat.
Pour the prepared baking sheet and roast until tender and slightly browned, 30 to 40 minutes, tossing halfway through.
Meanwhile, in a small bowl, combine the yogurt with the lime zest, a splash of extra-virgin olive oil, salt, pepper, and a squeeze of lime (as much as you like).
Serve the cauliflower with a dollop of yogurt on the side, and enjoy a whole new way to eat cauliflower!
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By Ariane_Indiana
Columbus, IN
on April 22, 2012
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I made this to go with dinner - we had a whole, large head of cauliflower and it will make maybe 3 servings it was so good :- Every time I would walk past the kitchen afterwards, I would snag another piece off the tray... I didn't do the yogurt dip (no time tonight, but expect that would be delicious as well.
By senoramccain
on April 09, 2012
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Very tasty! Don't be afraid to look for the mango powder (amchur/amchoor powder It can be found in many Indian grocery stores or those labeled as Asian. It really adds a wonderful notes of sweetness to the dish. After roasting the cauliflower using the recipe above, I continued on by using the leftovers in a cauliflower soup. Delicious!
By jessoh_4807173
Edmonds, WA
on October 02, 2011
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Finally got the mango powder. Roasted cauliflower was so sweet, with the limey yogurt...perfect pairing. Definitely make it again. Thank you Aarti!
Read all 21 reviews