Strawberry-Basil Yogurt Cooler - Lassi

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Picture of Strawberry-Basil Yogurt Cooler - Lassi Recipe 1 Video | Photo: Strawberry-Basil Yogurt Cooler - Lassi Recipe
Rated 4 stars out of 5
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  • Read 28 Reviews
Total Time:
5 min
Prep
5 min
Yield:
4 servings
Level:
Easy
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Ingredients

  • 1/2 cup (2 percent) Greek-style yogurt
  • 2 tablespoons sugar, or to taste
  • 1/4 to 1/2 cup water
  • Pinch salt
  • 2 cups strawberries, fresh or frozen and thawed
  • 2 to 3 leaves fresh basil, plus more for garnish
  • Generous pinch freshly ground black pepper

Directions

Whizz all of the ingredients together in blender. Pour into serving glasses and garnish with small basil leaves.

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Newest Ratings and Reviews

Read all 28 reviews

  • on May 13, 2012

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    Thanks. This was good, yet not great. However, I will make this again.

    people found this review Helpful.
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  • on February 21, 2012

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    I added some agave & it came out great - lovely & refreshing, quite filling too! I would use strawberry yoghurt next time.

    people found this review Helpful.
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  • on February 11, 2012

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    Needs SUGAR!

    people found this review Helpful.
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