Show: Good EatsEpisode: The Icing Man Cometh
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In a small saucepan combine the corn syrup and heavy cream. Bring to a simmer and add the chocolate. Stir until smooth. Remove from the heat and add the vanilla extract.
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By Donna-Roseville, CA
Roseville, CA
on March 23, 2013
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I made cheesecake cupcakes and dipped them into the ganache, then topped with sliced strawberries. A beautiful presentation and delicious, as well.
By mom5west
Redding, CA
on July 04, 2011
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My daughter, who is 13, made this for me for my birthday cake. It was easy, and turned out beautiful. It tasted heavenly. Not too sweet, creamy and had a nice shine. Great!!
By shedevil1978
on June 29, 2011
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Just the right amount of sweetness, soft, lovely texture, and beautiful shine. Easy to make and added the perfect finishing touch to my Tuxedo Cheese Cake...
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