- 1 tablespoon plus 2 teaspoons roasted, mashed garlic (about 12 cloves)
- 1 tablespoon plus 2 teaspoons picked and finely chopped thyme
- 2 1/4 teaspoons fresh squeezed lemon juice
- 1 quart plain yogurt
- 1/2 teaspoon Worcestershire sauce
- Salt and pepper
(For an alternative replace the lemon, garlic and thyme with 1 1/2 teaspoons cumin and 2 tablespoons chopped parsley)
Discard liquid and place remaining yogurt in bowl. Add salt and pepper, to taste.
More Recipes and Ideas:
Creamy Mascarpone Herb Grits, Herb and Sesame Scallops with Orange and Fennel Salad, Chick Pea, Roasted Pepper and Rosemary Spread with Flat Breads, Grape Tomatoes and Zucchini Discs, Easy Barbecuing, Easy Casserole, Healthy Lunch Recipes, Outdoor Party Recipes, Easy Side Dish, Healthy Recipes
Thank you! your flag was submitted.