Onion Dip from Scratch

Total Time:
25 min
Prep:
5 min
Cook:
20 min

Yield:
1 batch
Level:
Easy

Ingredients
Directions

In a saute pan over medium heat add oil, heat and add onions and salt. Cook the onions until they are caramelized, about 20 minutes. Remove from heat and set aside to cool. Mix the rest of the ingredients, and then add the cooled onions. Refrigerate and stir again before serving.


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    This recipe is featured in:

    The Best Thanksgiving Appetizers