Yogurt Cheese

Total Time:
10 min
Prep:
10 min

Yield:
Approximately 1 quart

Ingredients
  • 2 quarts plain yogurt
Directions

Place 4 layers of cheesecloth in colander set over a bowl. Add the yogurt and let drain overnight in the refrigerator. The desired consistency is that of soft cream cheese.


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    This recipe is featured in:

    Healthy Snacks and Party Food