Chinese Chicken Salad with Red Chile Peanut Dressing

Recipe courtesy Bobby Flay

Show: Boy Meets GrillEpisode: Chicken

Rated: 5 stars out of 5Rate itRead users' reviews (110)

RECIPE
COMMENTS & REVIEWS(110)

Prep Time:
20 min
Level:
Easy
Yield:
4 servings

Times:

Prep: 20 min
Inactive Prep: --
Cook: --
Total:: 20 min

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Ingredients

1/4 cup rice wine vinegar
2 tablespoons smooth peanut butter
1 tablespoon chopped fresh ginger
2 teaspoons chipotle pepper puree
1 tablespoon soy sauce
1 tablespoon honey
2 teaspoons toasted sesame oil
1/2 cup canola oil
Salt and freshly ground pepper
1/2 head Napa cabbage, shredded
1/2 head romaine lettuce, shredded
2 carrots, shredded
1/4 pound snow peas, julienned
1/4 cup coarsely chopped fresh cilantro leaves
1/4 cup thinly sliced green onion
2 cups shredded rotisserie chicken
1/2 cup chopped roasted peanuts
1/4 cup chopped fresh mint leaves
Chili oil, optional
Grilled lime halves, for garnish

Directions

Whisk together the vinegar, peanut butter, ginger, chipotle pepper puree, soy sauce, honey, sesame oil, and canola oil in a medium bowl. Season with salt and pepper, to taste. Combine cabbage, lettuce, carrots, snow peas, cilantro, and green onion in a large bowl. Add the dressing and toss to combine.

Transfer to a serving platter and top with the shredded chicken, chopped peanuts, and mint. Drizzle with chili oil, if desired. Garnish with grilled lime halves.

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Comments & Reviews

recipe Chinese Chicken Salad with Red Chile Peanut Dressing
Odile Richmond, AL 10-21-2009
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Packed with flavours
Rated: 5 stars out of 5

Wow Great salad, packed with flavours, made it as written many times over for the summer for friends and family, always a big... hitRead more
recipe Chinese Chicken Salad with Red Chile Peanut Dressing
Michelle Philadelphia, PA 10-08-2009
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amazing
Rated: 5 stars out of 5

perfect salad.
recipe Chinese Chicken Salad with Red Chile Peanut Dressing
Roni Alexandriav, VA 09-10-2009
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Wonderful as written!
Rated: 5 stars out of 5

This recipe is so easy to make and so delicious to eat. Everyone that I make if for just loves it. I added sugar snap peas... and water chestnuts for more crunch. You have to try it!!Read more
recipe Chinese Chicken Salad with Red Chile Peanut Dressing
Katy Beaverton, OR 09-09-2009
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Love it!
Rated: 5 stars out of 5

I love this recipe! I recommend reducing the oil by half, and increasing the vinegar a little to compensate for the volume... loss. I do this to make it healthier and it still tastes just as good as the original recipe. I also recommend tripling the honey used (I prefer it a little sweeter). I have made this for family and friends and I always get so many compliments. Read more
recipe Chinese Chicken Salad with Red Chile Peanut Dressing
Melissa Tampa, FL 09-03-2009
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This one is OK
Rated: 2 stars out of 5

In fairness, I left out cilantro and mint as I don't like cilantro. I made this because I've made Ina's Chinese Chicken... Salad and opted to try a different variation of the same salad. My preference is Ina' - five stars. The dressing is great, I think it's the cabbage that threw was not doing it for me.Read more
recipe Chinese Chicken Salad with Red Chile Peanut Dressing
christine west lawn, PA 09-02-2009
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Perfect recipe exactly as written!!!!!
Rated: 5 stars out of 5

This is the perfect salad to make one day and eat leftovers the next day - Do not make without the mint and cilantro - it... will not be the same salad. These herbs bring an exotic edge to the salad making it a delightful blend of Asian flavors! I have made it several times and bring leftovers to work - I cannot keep my coworkers away!Read more