Peas with Shallots and Pancetta

Recipe courtesy Bobby Flay

Show: Throwdown with Bobby FlayEpisode: Meatloaf

Rated: 5 stars out of 5Rate itRead users' reviews (9)

RECIPE
COMMENTS & REVIEWS(9)

Cook Time:
15 min
Level:
Easy
Yield:
4 servings

Times:

Prep: 5 min
Inactive Prep: --
Cook: 15 min
Total:: 20 min

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Ingredients

2 tablespoons olive oil
1/2 pound pancetta, cut into small dice
3 shallots, halved and thinly sliced
Pinch red pepper flakes
1 pound frozen peas, thawed

Directions

Heat the oil in a large high sided saute pan over medium heat. Add the pancetta and cook until golden brown and the fat has rendered. Remove the pancetta to a plate lined with paper towels.

Add the shallots and red pepper flakes to the pan and cook until soft. Add the peas and cook until warmed through. Transfer to a large bowl and top with the crisp pancetta.

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Comments & Reviews

recipe Peas with Shallots and Pancetta
stacy Scottsdale, AZ 07-14-2009
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Loved It!!!
Rated: 5 stars out of 5

Loved it. I really liked the heat from the red pepper flakes. I used bacon instead of pancetta since I already had it on... hand. Will make it again!Read more
recipe Peas with Shallots and Pancetta
ROB Salt Lake City, UT 05-17-2009
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Not Good
Rated: 2 stars out of 5

This recipe sounded and looked good, but unlike the other reviewers, I thought this was a bad dish. A waste of good... pancetta!Read more
recipe Peas with Shallots and Pancetta
Jill Altamonte Springs, FL 01-31-2009
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Delicious and Easy
Rated: 5 stars out of 5

I made this dish to accompany my Christmas dinner roast beef. It was easy and yummy and appealing to the eye.All my guest... loved it. A keeper!Read more
recipe Peas with Shallots and Pancetta
Janet St. George, UT 07-07-2008
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Oh yeah!
Rated: 5 stars out of 5

This one is a winner! I did make it with bacon instead of pancetta since that is what I had, but I'm sure either way it... would be delicious.Read more
recipe Peas with Shallots and Pancetta
Tom Overland Park, KS 02-21-2008
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Great Change of Pace
Rated: 5 stars out of 5

What a great idea as an alternative way to serve peas. The mix of flavors and textures is great and its so easy to make.
recipe Peas with Shallots and Pancetta
Henry HAYWARD, CA 01-21-2008
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Peas with onions and bacon
Rated: 5 stars out of 5

This turned out great. It was quick and easy, but has an elegant presentation. I added some different colored chopped... peppers for color. This is definitely a recipe that will have me and my family eating peas more often.Read more