Rugged Dude Bug Blaster
- 32 ounces cold water
- 5 lemons, zested, 10 lemons, juiced
- 3 limes, zested, 5 limes, juiced
- 10 ounces caffeinated lemon-lime soda
- 1/8 cup freshly chopped mint leaves
- 1 cup white sugar
- Crushed ice
A viewer, who may not be a professional cook, provided this recipe. The Food Network Kitchens chefs have not tested this recipe and therefore, we cannot make representation as to the results.
Recipe courtesy of RD, "The Rugged Dude"