Rugged Dude Bug Blaster

Total Time:
35 min
Prep:
20 min
Inactive:
15 min

Yield:
6 to 8 servings
Level:
Easy

Ingredients
  • 32 ounces cold water
  • 5 lemons, zested, 10 lemons, juiced
  • 3 limes, zested, 5 limes, juiced
  • 10 ounces caffeinated lemon-lime soda
  • 1/8 cup freshly chopped mint leaves
  • 1 cup white sugar
  • Crushed ice
Directions

Mix all ingredients, except the ice, together in a large pitcher and let sit for 15 minutes. Run through a strainer, china cap or chinois. Pour into ice filled glasses and pound 'er down!

A viewer, who may not be a professional cook, provided this recipe. The Food Network Kitchens chefs have not tested this recipe and therefore, we cannot make representation as to the results.


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