Salmon with Brown Sugar and Mustard Glaze

Show: Hot Off the Grill with Bobby FlayEpisode: Salmon with Brown Sugar and Mustard Glaze

Rated: 5 stars out of 5Rate itRead users' reviews (88)

RECIPE
COMMENTS & REVIEWS(88)

Cook Time:
15 min
Level:
Easy
Yield:
8 servings

Times:

Prep: 1 hr 30 min
Inactive Prep: --
Cook: 15 min
Total:: 1 hr 45 min

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Ingredients

Salmon:

3 tablespoons light brown sugar
1 tablespoon honey
2 tablespoons butter
1/4 cup Dijon mustard
2 tablespoons soy sauce
2 tablespoons olive oil
1 tablespoon finely grated ginger
Vegetable oil
Salt and freshly ground black pepper
8 salmon fillets, 6 ounces each

Directions

On the side burner, melt the brown sugar, honey and butter in a small saute pan over medium-high heat. Remove from the heat and whisk in the mustard, soy sauce, olive oil and ginger. Let cool.

Preheat grill to medium heat. Brush salmon with vegetable oil and season with salt and pepper to taste. Place the salmon skin side down on the grill. Coat the flesh of the salmon fillets with the brown sugar mixture. Grill for 6 to 8 minutes to medium doneness, turning once after 5 to 6 minutes.

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Comments & Reviews

recipe Salmon with Brown Sugar and Mustard Glaze
Stephanie Newcastle, WA 02-08-2010
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Best Ever!
Rated: 5 stars out of 5

I LOVE LOVE LOVE this recipe. It is probably one of the best salmon recipes I have ever had. So good - this could easily sell... at a high end restaurant. Not only is it delicious, but so simple to make!! Read more
recipe Salmon with Brown Sugar and Mustard Glaze
Maria Marysville, WA 01-17-2010
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Glaze is wonderful
Rated: 5 stars out of 5

As someone who lives in the Pacific Northwest we eat a lot of Salmon so I look for as many variations of salmon glazes and... preparations as I can find. Bobby has some really good ones and this one is no exception. My family loves it!Read more
recipe Salmon with Brown Sugar and Mustard Glaze
Russell Tulsa, OK 11-08-2009
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Decent but not spectacular
Rated: 3 stars out of 5

I thought it was just OK, didn't knock my socks off. Pretty much seemed like salmon with a sweet sauce.
recipe Salmon with Brown Sugar and Mustard Glaze
null null, null 10-13-2009
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great, but double the sauce
Rated: 5 stars out of 5

A great change from lemon and dill flavored salmon. We serve with white basmati rice. I suggest doubling the sauce and... pouring it over the rice. Read more
recipe Salmon with Brown Sugar and Mustard Glaze
Tricia Long Beach, CA 09-12-2009
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Great Sauce for Salmon
Rated: 5 stars out of 5

I'm not a fan of sweet sauces with meat or fish, but this is an exception. It's not overly sweet, gets a nice spicy kick... from the ginger and sticks to the fish very nicely. I like that it doesn't overpower the salmon - just complements it beautifully. I could eat this with a side of steamed veggies every night. Definitely one for the recipe box.Read more
recipe Salmon with Brown Sugar and Mustard Glaze
Sheri Orangevale, CA 07-27-2009
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This is a recipe we make over and over and still love, love, love
Rated: 5 stars out of 5

This is a wonderful recipe we make whenever we have grilled salmon. Can't be beat! The flavors just melt in your mouth. ... Thanks Bobby - this has become a regular in our house and one we enjoy sharing with familiy and friends when they come for dinner.Read more