Grilled Plantain with Spicy Brown Sugar Glaze
Recipe courtesy of
Bobby Flay
Episode:
Grilling with Couples
- Yield:
- 4 servings
- Level:
- Easy
Ingredients
Directions
Preheat grill. Brush the plantains with the oil and grill until caramelized, about 2 minutes on each side. In a small bowl, combine the brown sugar, orange juice, honey and cilantro and brush on plantains. Season to taste with salt and pepper.
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