3 Videos | Photo: Sliders with Chipotle Mayonnaise Recipe
Ingredients
Chipotle Mayonnaise:
- 1 cup mayonnaise
- 2 chipotles in adobo sauce
- 1 tablespoon adobo sauce
- 1/2 lime, juice
- Salt and freshly ground black pepper
Sliders:
- 1 to 1 1/2 pounds ground chuck, 80/20
- Salt and freshly ground black pepper
- Cheese slices, your choice
- Mini burger buns
Burger Bar (if desired):
- Chipotle Mayonnaise
- Pickles
- Red onion slices
Chipotle Mayonnaise:
Directions
Add all the ingredients to a food processor and puree. Season, to taste, with salt and pepper.
Sliders:
Preheat grill over medium-high heat.
Form the meat into 2 to 3-ounce portions, packed tightly. Season with salt and pepper.
Place the sliders on the grill. Wait until they are nice and crusty on the first side, about 4 to 5 minutes and then flip and cook another 4 minutes. When the sliders are about done, top with desired cheese and close the grill, allowing the cheese to melt.
Place the slider on mini burger buns and top with chipotle mayonnaise and any other desired toppings.
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By luvrtriplets_93...
Lincoln, NE
on January 22, 2012
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Made these for my bunco group. The mayo was the star; everyone was using on the sliders, as a veggie dip, and a chip dip. My only advice would be on finding the chipolte peppers at the grocery store. I found them in the "ethnic" aisle. I went to about 5 stores in town trying to find them - don't look in the pickle/olive aisle!!!! Ends up every store has them if you look in the right place.
By jmg123
on January 03, 2012
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Made this for a New Years Party! It was a HIT! everyone LOVED IT and I am pretty sure that was the favorite dish of the night. I added 1tablespoon/1lb of beef and also some garlic to the patties. Thanks bobby!
By Rboo
on November 07, 2011
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Super easy! Thx 4 making a boring Monday night supper spectacular! I agree it's all in the sauce thats the whole point! Family and or company will be impressed!
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