Chicken Waldorf Salad

Total Time:
15 min
Prep:
15 min

Yield:
4 servings
Level:
Easy

Ingredients
  • Salad:
  • 1 medium apple, unpeeled, chopped
  • Juice of 1 lemon (about 2 tablespoons)
  • 2 cups diced cooked chicken (about 1 large breast)
  • 1 cup red seedless grapes, halved
  • 1 stalk celery, finely chopped
  • 1/4 cup golden raisins
  • 1/2 cup toasted walnuts, coarsely chopped
  • Dressing:
  • 3/4 cup yogurt (preferably Greek non-fat)
  • 1/4 cup mayonnaise
  • Juice of 1/2 orange (about 1/4 cup)
  • 1/4 teaspoon kosher salt
Directions

Serving suggestion: Baby greens, extra grapes, raisins and walnuts for garnish

Coat the chopped apple with the lemon juice in a large bowl. Add the chicken, grapes, celery, raisins and walnuts, and gently combine.

In a small bowl, combine the yogurt, mayonnaise, orange juice and salt. Gently fold the dressing into the salad. Serve on a bed of greens.


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