Coconut Rice

Total Time:
30 min
Prep:
5 min
Cook:
25 min

Yield:
4 servings
Level:
Easy

Ingredients
  • 2 tablespoons vegetable oil
  • 1 cup long grain white rice
  • 1 cup coconut milk
  • 1 cup chicken stock
  • Salt and pepper
Directions
  • In a saucepan, heat oil over medium high heat. Stir in rice and cook for 1 minute. Pour in coconut milk and chicken stock and bring to a boil. Cover and reduce heat to low and simmer for 15 minutes. Remove pan from heat and allow to rest for 5 minutes. Serve hot


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